BRAMBLES + SPICE
ELEGANT + JUICY
RICH + OPULENT
NORTH FORK MINERALITY
HAND HARVESTED 

Our first varietal Cabernet Sauvignon in over ten years – a true East Coast rarity with an extremely limited production! We crafted this masterpiece from 100% Cabernet Sauvignon sustainably grown on a single vineyard that was fermented using indigenous yeasts. It was aged for 18 months to retain its delicate aromatics while allowing the wine to develop rich, opulent and harmonious tannins. Its fine mouth feel and copious black fig and bramble fruit flavors give way to complexities of cedar, tobacco, and graphite. The finish remains elegant, with distinctive North Fork minerality.

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