RED WINES | WHITE WINES | MERCHANDISE
DARK FRUITS + SPICE
RIPE + COMPLEX
POWERFUL TANNINS
OAK AGED 16 MONTHS
CHUCK CLOSE ART
90 points - Wine Advocate
SULTRY DARK FRUITS
EXOTIC + ENTICING
SUPPLE + RIPE
OAK AGED
HAND HARVESTED
PURPLE FLOWERS
JUICY + RIPE
FOCUSED + POWERFUL
SILKY TANNINS
NEUTRAL OAK AGED
90 points - Wine Spectator
BLUEBERRIES + SPICE
ELEGANT + JUICY
EARTHY MINERALITY
FIT FOR A PRESIDENT
HAND HARVESTED
RED FRUIT + BERRIES
BRIGHT + JUICY
HAND CRAFTED BLEND
YOUNG VINES
This small batch of Malbec was put through carbonic maceration, which is a whole cluster fermentation in a stainless steel tank. Predominantly flavors of berries, dark cherry, coffee and spice.
This small batch of Cabernet Franc was co-fermented with 10% Viognier for 7 days. During this time it was gently punched down by hand. After pressing it was aged in amphora and used oak barrels for 8 months. Bright ruby color, flavors of cherry and raspberry with floral aromatics.
A single varietal rosé for Corey Creek made from Cabernet Sauvignon. Whole cluster pressed, fermented in stainless steel with indigenous yeasts. Aged 1 month in ceramic amphora. Bright flavors of white peach, refreshing acidity and a beach stone minerality.
GUAVA + CRANBERRY
CRISP + REFRESHING
SEA BREEZE MINERALITY
HAND HARVESTED
APRIL GORNIK ART
